Uncanny Japan - Japanese Folklore, Folktales, Myths and Language

Speculative fiction writer, long-term resident of Japan and Bram Stoker Award finalist Thersa Matsuura explores all that is weird from old Japan—strange superstitions, folktales, cultural oddities, and interesting language quirks. These are little treasures she digs up while doing research for her writing.

https://www.uncannyjapan.com/

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episode 45: Auspicious Cuisine (Osechi Ryori)


Want to increase your chances of a new year filled with health, prosperity, and an abundance of children and grandchildren? All you need to do is eat some delicious osechi ryori. Osechi is Japan's New Year's cuisine that includes such delicacies as herring wrapped in kelp and tied with gourd strings (nori maki), dried and candied anchovies (tazukuri), and golden sweet potato and chestnut mash (kurikinton).

Visit the Uncanny Japan website to read the show notes and transcript.

Uncanny Japan is author Thersa Matsuura. Her other shows are Uncanny Robot Podcast and The Soothing Stories Podcast. Check out her books including The Carp-Faced Boy on Amazon. If you'd like to help support the podcast and have a bedtime story read to you monthly, please visit Patreon.

Please join our community forum! https://japanforum.uncanny.productions/

Patreon: https://www.patreon.com/thersamatsuura
Website: https://www.uncannyjapan.com/
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Credits

Intro and outro music by Julyan Ray Matsuura


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 January 23, 2020  16m