Our Ohio Weekly

Our Ohio Weekly shares the story of Ohio agriculture and Ohio Farm Bureau. Each week, this radio program and podcast features guests who represent leaders in agriculture, government, academia and the food industry, among others. Host Ty Higgins talks to interesting guests and brings the story of Ohio agriculture to life by featuring Farm Bureau members and staff who are working hard all across Ohio.



COVID-19's Impact on Ohio's Food System

How is Ohio’s food system holding up amid the Coronavirus pandemic? Find out in this Our Ohio Weekly as Ty visits with representatives from sectors all along the food chain. Hear from Ohio Farm Bureau executive vice president Adam Sharp about how agriculture is being impacted, Ohio Restaurant Association CEO John Barker talks about the major hit his industry is taking, small farmer Bill Brown is adapting to the challenging situation and community grocer Scott Rodhe gives some perspective from his vantage point. 00:00 - Adam Sharp, executive vice president of Ohio Farm Bureau 16:50 - John Barker, CEO of the Ohio Restaurant Association 23:50 - Small farmer Bill Brown talks about his adjustments to adapt to COVID-19 woes ‘To the Beat of Agriculture’ 32:20 - Scott Rodhe, owner of Rodhe's IGA Marketplace in Millersburg, Ohio


 2020-03-30  48m