We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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Mission: ImPASTAble | Quick Update
It's been a week and a half since Dan's new pasta shape went on sale. The response has been way beyond what we expected. Listen in for a quick update from Dan.
And for those of you who haven't seen it yet: The shape is on sale right now! Get it at Sfoglini. Due to overwhelming demand, orders placed now will ship in 10-12 weeks. We really appreciate your patience and we promise the pasta will be worth the wait!
Want to see photos and videos from Dan’s journey? Follow @thesporkful on Instagram! And do you have questions about Mission: ImPASTAble? Send a voice memo to hello@sporkful.com, include your first name and location, and we may answer your question on a future episode.
Get 500+ more great Sporkful episodes from our catalog and lots of other Stitcher goodness when you sign up for Stitcher Premium: www.StitcherPremium.com/Sporkful (promo code: SPORKFUL).
Transcript available at www.sporkful.com.