Cultured Meat and Future Food Podcast

The Cultured Meat Symposium 2021 is taking place in San Francisco this October 22-23, 2021. Learn more at https://cms21.io.

David Kay is the Director of Communications and first employee at UPSIDE Foods. David leads the company's communications and public relations strategies, and helps develop and execute the company’s policy strategies. David played a key role in initiating the founding of AMPS Innovation, the trade coalition for the cultured meat, poultry and seafood industry in the US. David has spoken at or been interviewed in The Atlantic, Vice, The Chicago Tribune, Quartz and SXSW, and has given the keynote address at the Cultured Meat Symposium, Cell Agri, and the Food Innovation Summit.   Prior to joining UPSIDE Foods, David studied political science at Stanford University and worked with a variety of non-profits to encourage more sustainable eating practices.