The TED Interview

Sit down with author and podcaster Steven Johnson to hear from leading thinkers and creators from around the world. The TED Interview is a space for guests to further delve into their groundbreaking work, give us a peek into how they discover and explore fascinating ideas, and, in some cases, even defend their thinking. This season, we’re looking at the future of intelligence. Ponder how we can train ourselves to see into the future with Jane McGonigal, find the humanities in science with Chanda Prescod-Weinstein, and listen in on the thought processes of Pulitzer prize-winning novelist Jennifer Egan. Welcome to your front-row seat to great conversations with the world’s brightest minds.

https://www.ted.com/podcasts/ted-interview

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How do we fix the restaurant tipping system? with Saru Jayaraman


How often do you go back and forth over how much to tip at the end of a meal? Depending on the state, in the U.S. that choice could be the difference between a livable income or financial mayhem for the workers who served and prepared your meal. But why do consumers have such power–and why are labor wages so tied to tips? Saru Jayaraman is a lawyer, activist and President of One Fair Wage. She is organizing a national movement of restaurant workers, employers and consumers in one of the most important labor battles in the country–one that aims to end subminimum wage and tip-based labor. Listen as she talks about the stakes of minimum wage legislation, the surprising history of this unfair practice, and how the pandemic has changed the labor landscape–for better and worse.


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 2022-08-25  42m