The Food Chain

The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

http://www.bbc.co.uk/programmes/p028z2z0

Eine durchschnittliche Folge dieses Podcasts dauert 27m. Bisher sind 446 Folge(n) erschienen. Dies ist ein wöchentlich erscheinender Podcast.

Gesamtlänge aller Episoden: 8 days 14 hours 41 minutes

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Hungry at sea


Why some seafarers on board cargo ships don’t have enough to eat


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   26m
 
 

Food double-acts: TV chefs


The chefs who have found brilliant on-screen chemistry with a friend


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   29m
 
 

How to run a restaurant


With restaurants up against it, what is the winning formula for running one?


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   26m
 
 

The real Willy Wonkas


What’s it really like to work in a chocolate factory?


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   27m
 
 

Fasting and feasting


Is fasting for faith good for the mind and body?


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   32m
 
 

Why we love dumplings


You say ‘kenkey’, I say ‘dim sum’. Where did dumplings really come from?


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 March 14, 2024  27m
 
 

The fifth taste


How to cook with umami and MSG


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 March 7, 2024  30m
 
 

The school cooks


Three lunch chefs take us behind the scenes of canteen culture


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 February 29, 2024  27m
 
 

Is this ultra processed?


What is ultra processed food, and how can you spot it?


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 February 22, 2024  33m
 
 

Table talk


Why what you talk about over dinner matters


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 February 15, 2024  27m