The Modern Bar Cart Podcast

In this Seattle cocktail retrospective with Paul Clarke, Editor in Chief of Imbibe Magazine, some of the topics we discuss include: How Paul began his drinks journey in the early days of the cocktail renaissance and became a regular at the ZigZag...

What will cocktails and bars look like in 100 years? 200 years? What about 500? In this introductory survey episode, Eric explores what "cocktail futurism" might look like and how we can start thinking NOW about how our drinks will evolve in the...

In this groundbreaking, down and dirty conversation with of , some of the topics we discuss include: How Gian found his home in the creative and multidisciplinary workspace of the wine and spirits industry and why he’s selected Agave Americana as...

In this fascinating deep dive with (), author of , some of the topics we discuss include: What constitutes a “dusty” or vintage bottle and some of the historical forces that created the trend of hunting for them, especially in the...

In this roving, wanderlustrious conversation with Devon Trevathan of Liba Spirits, some of the topics we discuss include:  Why Devon has chosen to cultivate a welcoming and mindful relationship with discomfort while traveling, and how this has...

In this roving, wanderlustrious conversation with Devon Trevathan () of , some of the topics we discuss include:  Why Devon has chosen to cultivate a welcoming and mindful relationship with discomfort while traveling, and how this has allowed...

In this heady, fragrant chat with Dr. Kevin Peterson, author of , some of the topics we discuss include: Why his time testing combustion engines in a laboratory made Kevin the perfect person to analyze the classic cocktail families for their ideal...

In this "Year in Review" / 2024 Preview episode, Eric covers 2023 by the numbers, including highlights and growth figures. Then: some quick previews of what this year has in store, and one big announcement that has been several months in the making.

In this spirited discussion with Alain Royer and Henry Preiss of , some of the topics we discuss include: What precisely is and the geographic and cultural forces that allowed it to remain more of a regional specialty, while Chartreuse enjoyed...

In this special holiday-themed throwback episode, we've decided to re-release part of an episode from 2020, where Eric interviews acclaimed cocktail author Aaron Goldfarb, author of the book, Gather Around Cocktails. Some of the topics covered...