Gesamtlänge aller Episoden: 2 days 15 hours 19 minutes
These days you don't *need* to be a fan of KTV (karaoke) to thrive in China. But it certainly helps to have a favourite song prepared, just in case your friends, colleagues or clients force you to join them for an evening of merriment and microphones...
As we come up to the October ‘Golden Week’ holidays in China, wouldn’t you like to hear the opinions of 30 people on their favourite travel destinations within Mainland China? Your wish is my command! In today’s special compilation episode from Seaso...
It's time to reflect on Season 02 of Mosaic of China. So for today's special Wrap-Up episode, I invited Logan Brouse from Tacolicious to interview me, and to share his thoughts on podcasting in China, in the context of the launch of his own upcoming ...
One of the themes that comes up a lot in Mosaic of China is the idea that people who can span different cultures can often gain a certain superpower when it comes to analysing their own culture. It's that inside/outside perspective that becomes honed...
Murray King is one of those people who took an early bet on China, and applied for a Beijing posting with the Canadian diplomatic service in the 1990s. Fast forward two decades, and he was part of the team that was bringing the Disney experience to C...
Zhao Huiling was born in Shanghai, and spent the formative years of her life in West Africa. The experience changed her life, and still informs her work - and her world view - to this day. So it's useful for listeners to Mosaic of China to be reminde...
We all know the old stories about fake goods in China. But the parallel worlds of intellectual property infringement and anti-counterfeit regulation have changed a great deal over the last decade. In today's episode, I talk with the lawyer Vittorio F...
Crystyl Mo has been reporting on the world of restaurants in China for over twenty years, so she has borne witness to the phenomenal growth of the modern Chinese fine dining experience. Now, as an Academy Chair at The World's 50 Best Restaurants, she...
Hot off the press, today’s episode is with the Fire Engineer, Michael Kinsey. Like a moth to a flame, I was fascinated to learn what his job entails. It was a slow burn, but I was soon fired up, and all guns blazing to learn more. To add fuel to the ...
Coinciding with the 100-year anniversary of the founding of the Chinese Communist Party, it's fitting that today's episode includes a family history that spans a similar historical timeframe. Salome Chen is a child of the 清 [Qīng] and 明 [Míng] Dynast...