Raising the quality of beer by lowering the barrier to entry.
https://www.youtube.com/channel/UChNawGaOgThlY9tgfmxnthA
Gesamtlänge aller Episoden: 23 hours 36 minutes
Our Fermented Lives - Dr. Julia Skinner
Beer, of course, is fermented. Have yo realized how many other parts of our lives are fermented? In this episode, Dave and Marc talk to Dr. Julia Skinner, author of "Our Fermented Lives." You'll be amazed. Based on the transcript provided, here...
episode 4: The Southern Growl - Hyper Local
Join Dave and Marc as they continue their discussion with Anna and Matt from The Southern Growl here in Greer SC! If you are looking to get involved with the local beer scene and the Upstate SC Brewers Guild contact Matt by email...
episode 3: The Southern Growl - Tongue Emotions
Welcome to season 2! On what was originally our first episode of Season 2, Marc and Dave make the huge decision to pivot to a True Crime Podcast! This decision lasted all of 2 seconds before we realized that it was a bad idea. So sit back and enjoy...
episode 1: The People's Tap 1st Anniversary Pt 2
The second part of Dave and Marc's conversation with Julia & Jen, the owners of The People's Tap on the cusp of their business' first anniversary!
The People's Tap 1st Anniversary Pt 1
Dave and Marc have a wonderful conversation with Julia & Jen, the owners of The People's Tap on the cusp of their business' first anniversary!
Sorry We're Late!
Dave and Marc pop in to explain the tardiness of Season 2 and express their excitement for it!
Season 2 Announcement
Dave and Marc preview the new season - a real Season 2! But before they release the interviews with one of their favorite breweries, a real doctor, and some other great episodes, they are announcing a planned hiatus. Do to things going on in both of...
episode 30: The People's Tap- Comfortable Either Way or One Tangent too Many (Part 2)
Welcome back to another thrilling installment of "Other People's Beer!" On today's episode Dave learns about Orangutan birth plans, the basis of the People's Tap dress code, how a varied background makes beer better, OSHA regulations and working...
episode 29: The People's Tap- Years in the making (Part 1)
The People's Tap- Years in the making (Part 1) Dave sits down with Jen and Julia, Co-Owners of The People's Tap in beautiful Downtown Greenville On tap at The People's Tap Golden Monkey Drunky Monkey Beer Mosa! Miller Lite 50%...
episode 28: Salm Brewing - Heirloom Beers
Dave sits down with Jake Salm, award winning Homebrewer, to discuss what drives him to make very consistent and tasty beers.