Spoon Mob

A Podcast By A Foodie, For Foodies!

https://spoonmob.podbean.com

Eine durchschnittliche Folge dieses Podcasts dauert 1h1m. Bisher sind 305 Folge(n) erschienen. Dieser Podcast erscheint alle 4 Tage.

Gesamtlänge aller Episoden: 13 days 3 hours 7 minutes

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episode 151: #151 - Chef BJ Lieberman of Hiraeth


On this episode of the Spoon Mob Podcast, chef BJ Lieberman returns to the podcast to chat about his recently opened 3rd concept Hiraeth in Columbus Ohio. For more on chef BJ Lieberman, visit spoonmob.com/bjlieberman and follow him on Instagram @bjli...


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 January 4, 2024  1h14m
 
 

episode 150: #150 - Chef Zak Walters of Sedalia’s Oyster & Seafood


On this episode of the Spoon Mob Podcast, Ray chats with chef/owner Zak Walters of Sedalia's Oyster & Seafood in Oklahoma City, Oklahoma. For more on chef Zak Walters, visit spoonmob.com/zakwalters and follow him on Instagram @zlw7 + @sedaliasokc...


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 December 28, 2023  1h44m
 
 

episode 149: #149 - Sommelier Peter Andrews of Culture Wine Co.


On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Peter Andrews of Culture Wine Co. in San Francisco, California. For more on sommelier Peter Andrews, visit spoonmob.com/peterandrews and follow him on Instagram @peter_wine + @c...


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 December 21, 2023  1h27m
 
 

episode 148: #148 - Bar Manager Peter Van De Reep of Bar Gobo


On this episode of the Spoon Mob Podcast, Ray chats with bar manager + sommelier Peter Van De Reep of Bar Gobo in Vancouver, British Columbia. For more on sommelier Peter Van De Reep, visit spoonmob.com/petervandereep and follow him on Instagram @pet...


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 December 14, 2023  1h9m
 
 

episode 147: #147 - Sommelier Kelly Ford Lau of KellySomm


On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Kelly Ford Lau of KellySomm in Las Vegas, Nevada. For more on sommelier Kelly Ford Lau, visit spoonmob.com/kellyfordlau and follow her on Instagram @the_kellylau + @kellysomm. V...


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 December 7, 2023  2h6m
 
 

episode 146: #146 - Sommelier Keegan Corcoran of Ignition Wines


On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Keegan Corcoran of Ignition Wines in Cincinnati, Ohio. For more on sommelier Keegan Corcoran, visit spoonmob.com/keegancorcoran and follow him on Instagram @snapkeegan + @igniti...


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 November 30, 2023  1h31m
 
 

episode 145: #145 - Sommelier Lindsay Smith of Flight Cleveland


On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Lindsay Smith of Flight Cleveland in Cleveland, Ohio. For more on sommelier Lindsay Smith, visit spoonmob.com/lindsaysmith and follow her on Instagram @flightcleveland. Visit fl...


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 November 22, 2023  1h25m
 
 

episode 144: #144 - Beverage Director Dean Fuerth of Sushi Nakazawa


On this episode of the Spoon Mob Podcast, Ray chats with beverage director Dean Fuerth of Sushi Nakazawa in New York, New York. For more on sommelier Dean Fuerth, visit spoonmob.com/deanfuerth and follow him on Instagram @grandcrujew, @sushinakazawa,...


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 November 16, 2023  1h5m
 
 

episode 143: #143 - Chef Richard Neal of Bastion


On this episode of the Spoon Mob Podcast, Ray chats with chef Richard Neal of Bastion in Nashville, Tennessee. For more on chef Richard Neal, visit spoonmob.com/richardneal and follow him on Instagram @rnealchef + @bastionnashville. Visit bastionnash...


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 November 9, 2023  1h12m
 
 

episode 142: #142 - Sommelier Sam Rethmeier of Wednesday Night Wine Club


On this episode of the Spoon Mob Podcast, Ray chats with sommelier/owner Sam Rethmeier of Wednesday Night Wine Club in Los Angeles, California. For more on sommelier Sam Rethmeier, visit spoonmob.com/samrethmeier and follow him on Instagram @srethmei...


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 November 2, 2023  2h17m