A weekly podcast for knowledge about anything and everything. From North Korea to Nicolas Cage, Tim and Tom leave no stone unturned in their humble quest to make the world a more informed place. Put away the encyclopedia four-eyes because this may just be the last resource you'll ever need. Wikipedia, consider yourselves on warning.
https://headgum.com/the-complete-guide-to-everything
Frankenstein
Halloween Month continues this week with a look at one of history's greatest monsters, Frankenstein. "But Frankenstein is the doctor, not the monster," you say, trying to be clever. Well guess what, pal? We were talking about the doctor. You see, the doc
Delis
The two of us can't get enough meats, cheeses and prepared salads. And that's why we spend most of our times in delis. This week we're talking about what makes delis so dang delicious. This episode is sponsored by Robinhood. They're giving listeners a FR
Tipping
Tipping. Gratuity. A means to show “gratitude” through the universal language of cold, hard cash. This week we’re talking all about tipping. How to do it. When to do it. Why to do it. As expected, Tim attacks Tom’s character with no evidence throughout t
Microwaves
Macrowaves? NO! Microwaves! They’re a type of wave that can kinda cook food or make it hot at least and they’re what we’re talking about this week. Like most episodes, this is another one where we just can’t stop talking about magnetrons. We also talk ab
Netflix 2: More Netflix
If you thought we covered everything there was to know about Netflix on last week's episode, you're dead wrong. (Mostly because we just talked about Blockbuster Video for the most part.) This week we're talking more about Netflix, specifically their mill
Salads
We bet you think salads are just boring bowls of lettuce and other stuff you'd never want to eat under normal circumstances. And guess what? You're wrong. Well, half wrong. This week we're talking about all the different types of salad out there and some