The Food Chain

The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

http://www.bbc.co.uk/programmes/p028z2z0

Eine durchschnittliche Folge dieses Podcasts dauert 26m. Bisher sind 265 Folge(n) erschienen. Dies ist ein wöchentlich erscheinender Podcast
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Meatpacking's coronavirus problem


The unique conditions that have led to global outbreaks at meat processing plants


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   27m
 
 

Single parents: Cooking solo


The loneliness, the responsibility, the money, and food's power to create unique bonds


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   27m
 
 

Dominique Crenn: My life in five dishes


How a six-month-old orphan went on to become a three Michelin star chef


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   31m
 
 

Does comfort food really comfort us?


It’s something many of us intuitively believe, but it’s not always that simple


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   32m
 
 

Jacques Pépin: My life in five dishes


How a near fatal car crash set an immigrant French chef on the path to US TV stardom


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 2020-07-09  34m
 
 

Losing your taste to coronavirus


The common Covid-19 symptom that's often overlooked, but can be permanent.


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 2020-07-02  29m
 
 

Is lockdown good news for fish?


What coronavirus means for ailing fish stocks.


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 2020-06-25  26m
 
 

Coronavirus: The survival business


The food entrepreneurs forced to innovate to stay afloat during the pandemic.


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 2020-06-11  30m
 
 

Has the crisis made us more generous?


The anatomy of empathy in a crisis.


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 2020-06-04  26m
 
 

Is our food creating pandemics?


How farming can release deadly viruses from the wild.


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 2020-05-28  28m