The Food Chain

The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

http://www.bbc.co.uk/programmes/p028z2z0

Eine durchschnittliche Folge dieses Podcasts dauert 27m. Bisher sind 446 Folge(n) erschienen. Dieser Podcast erscheint wöchentlich.

Gesamtlänge aller Episoden: 8 days 14 hours 41 minutes

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Bakers: Earning a crust


Why running a bakery is like doing a triathlon, and why we've been eating bread all wrong


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 November 14, 2019  26m
 
 

Can you have your plate and eat it?


Could we eat our way out of the packaging pollution problem?


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 November 7, 2019  26m
 
 

How dangerous is your food delivery?


Who pays the real price for your takeaway?


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 October 31, 2019  26m
 
 

Will robot pickers change our fruit?


How a shortage of fruit pickers is affecting our food.


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 October 17, 2019  26m
 
 

How to date a vegan


What to do if you hate the way your partner eats


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 October 10, 2019  26m
 
 

How to cook for a megastar


Private chefs take us into the extravagant and sometimes disturbing world of celebrity


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 October 3, 2019  26m
 
 

Down on the farm: Suicide, stress and farmers


Why mental illness is a big problem for global agriculture


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 September 26, 2019  27m
 
 

Ken Hom: My life in five dishes


The famous Chinese-American cook tells us about his life through food


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 September 19, 2019  26m
 
 

Eating with Etna


Farming and food on one of the world's most active volcanoes


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 September 12, 2019  26m
 
 

Foraging: Pleasure or profit?


Should we be worried about money changing hands for wild ingredients?


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 September 5, 2019  26m