The Food Chain

The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

http://www.bbc.co.uk/programmes/p028z2z0

Eine durchschnittliche Folge dieses Podcasts dauert 26m. Bisher sind 238 Folge(n) erschienen. Jede Woche gibt es eine neue Folge dieses Podcasts
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Variety Pack


Turning straw into sugar, Lesotho's trout farms for Japanese sushi, healthy Dunkin Donuts


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 2015-01-09  26m
 
 

Sugar: A Love-Hate Relationship


Does a little of what you fancy do you good - or should we avoid it at all costs?


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 2015-01-02  26m
 
 

Feast


What does feasting say about human nature - and is it good for us?


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 2014-12-26  26m
 
 

Food Technophobes v Technophiles


Food is increasingly engineered - who decides if a new food technology is safe?


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 2014-12-05  26m
 
 

Whose Food is it Anyway?


What happens to a cuisine's national identity once it crosses international borders?


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 2014-11-28  26m
 
 

Food and the Fall of the Berlin Wall


As politics changes - does our food follow suit?


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 2014-11-14  26m
 
 

Why Do We Waste So Much Food?


Can business and science provide a solution to why we waste so much food?


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 2014-11-07  26m
 
 

Super Foods or Super Fads?


Is our appetite for the trendiest health foods based on science, or clever marketing?


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 2014-10-31  26m