The Maria Liberati Show

Foodie, traveler, and art enthusiast? Immerse yourself in "The Maria Liberati Show," where Gourmand World award-winning author/ chef Maria Liberati explores the world through the lens of food, culture, and art. Join Maria as she engages fascinating guests in lively conversations about:** Culinary experiences and traditions from around the globe. The connections between food, wine, art, and literature. The unique stories and inspirations behind people's food journeys. What food means to them personally and culturally. Learn how food connects us all!

https://www.marialiberati.com

Eine durchschnittliche Folge dieses Podcasts dauert 23m. Bisher sind 223 Folge(n) erschienen. Jede Woche gibt es eine neue Folge dieses Podcasts.

Gesamtlänge aller Episoden: 3 days 16 hours 48 minutes

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How to Celebrate Happy Ravioli Day


Happy Ravioli Day celebrates that yummy Italian dish- the beloved Ravioli. Join Celebrity Chef Maria Liberati as she shares some facts and a special recipe to make your own ravioli from her gourmand World Award Winning book series The Basic Art of Italian Cooking. For more recipes go to https://www.marialiberati.com/blog2

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 March 28, 2023  11m
 
 

episode 9: A Poundcake Day Recipe


In honor of Poundcake Day, Maria shares a recipe for a fantastic Poundcake... with an Italian twist, as well as some tips to maximize your work-from-home experience in 2021. Join her on April 2nd for a bake-along of the same dish. Stay tuned to Maria's social media and blog for that link soon.

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of.....


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 March 3, 2021  9m
 
 

episode 10: International Women's Month and a Mimosa


Author and Pet-Lover Jean Alfieri joins Maria to discuss the pandemic, Zug the Pug and more! Maria also shares a recipe for an amazing Mimosa cake you won't find anywhere else! 

Learn more about this week's guest on her website: Pug Stories - Jean Alfieri 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www...


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 March 10, 2021  33m
 
 

episode 10: Celebrating Women's Month!


Mark Merriwether joins the podcast once again to discuss Salt - an often used ingredient that could be better for you than you think! Plus, Maria shares an amazing recipe for Women's Month that you won't want to miss. 

Don't forget Maria's Easter bread event - take a look on marialiberati.com!

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of.....


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 March 10, 2022  25m
 
 

episode 11: A Happy Ravioli Day!


Former Paralympian, motivational coach and trauma specialist Wendy Smith joins Maria to discuss mindfulness and keeping yourself in a good place mentally...


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 March 17, 2021  31m
 
 

episode 12: How To: Dips and Chips!


Martha Bolton - the only female writer for the iconic comedian Bob Hope joins Maria for an exclusive interview. She co-authored a book with his daughter that was just released about correspondence that so many military enlisted men and women exchanged with him in appreciation of his time doing shows for the USO and the book is a best seller on Amazon...


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 March 24, 2021  24m
 
 

episode 12: How To: Easter Bread Around the World!


Actor and Cafe Owner Dean Nole from Cafe CaNole in Utica, NY joins Maria to talk his career! 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3...


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 March 31, 2021  34m
 
 

episode 13: How To: Eat Like DaVinci - Happy Birthday Leonardo!


Historian and author Dave DeWitt joins Maria to talk Leonardo DaVinci, and his famous foodie habits and inventions! 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons...


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 April 8, 2021  40m
 
 

episode 14: How To: Spiral DaVinci Style and a Ribolita


Award-winning author Michelle Cox joins Maria to discuss her novels, food and DaVinci! 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3...


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 April 15, 2021  35m
 
 

episode 15: Where is Mantua and How to Make Sbrisolana


Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3...


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 April 21, 2021  24m