The Maria Liberati Show

Gourmand World Award winning author/Celebrity Chef Maria Liberati intersects where food meets art, travel and life! Join Maria as she interviews fascinating guests in food, wine, culture, art , literature. Guests let us in to their food world and answer the question "What does food mean to you" and share the special connection food has in their life. Maria has a talent for creating common ground for people from all walks of life and many varied talents through one common denominator-food. Discover what food means to you, your life ,your history, your persona.

https://www.marialiberati.com

Eine durchschnittliche Folge dieses Podcasts dauert 27m. Bisher sind 150 Folge(n) erschienen. Dieser Podcast erscheint wöchentlich.

Gesamtlänge aller Episoden: 2 days 19 hours 53 minutes

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episode 1: New Year, New Kitchen!


Another year of the Maria Liberation Show has passed! Thank you to all of our listeners for interacting, listening and sharing the show every week. Here is a new episode for New Year's with Colin Shaw and Jimmy Driscoll from Behind the Studs podcast to discuss kitchen renovation. 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www...


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 2022-01-07  28m
 
 

episode 2: Winter Recipes to Stay Healthy!


Another year of the Maria Liberation Show has passed! Thank you to all of our listeners for interacting, listening and sharing the show every week. Here is a new episode getting into recipes to help you stay healthy this winter with Dr. Mark Merriwether von derBruggen and Chest Dennis Littley

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of.....


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 2022-01-13  34m
 
 

episode 3: How To: Winter Soups to Beat the Cold!


Another year of the Maria Liberation Show has passed! Thank you to all of our listeners for interacting, listening and sharing the show every week. Here is a new episode getting into recipes to help you beat the cold the rest of the winter with some amazing soups! 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...


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 2022-01-20  16m
 
 

episode 4: Pizza Pie Day!


Rocco Cambrera - Neapolitan Pizza Expert - joins Maria to talk about their event February 11th! Maria also talks about the history of pizza types! 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...


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 2022-01-27  22m
 
 

episode 5: Terminalia, Reading and Sorbetto!


Beth Castodale- author and editor of SmallPressPicks.com joins us in honor of February being Library Month and tells us about some book picks to read this season. Don't forget Maria's events February 11 and 12 - take a look on marialiberati.com!

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...


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 2022-02-03  22m
 
 

episode 6: Valentine's, Cajun Food and Coca-Cola!


Joining Maria today are LD Sledge, the author of Cajun Delectables (A cajun cookbook), and Larry Jorgensen, author of The Coca Cola Trail. Maria also shares a great recipe for one of her favorites - Risotto with Strawberries and Champagne! 

Don't forget Maria's events February 11 and 12 - take a look on marialiberati...


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 2022-02-10  38m
 
 

episode 6: Recipe Replacements and Vietnamese Cooking


Paul B. Kennedy, chef/author and expert on Vietnamese Cuisine joins Maria to discuss his experiences in Hanoi. Meanwhile, Maria gives info on how to substitute popular ingredients in recipes!

Don't forget Maria's Easter bread event - take a look on marialiberati.com!

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www...


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 2022-02-16  28m
 
 

episode 8: A Self-Reliant Garden, Risotto, and Dough!


Rocco Cambrera rejoins Maria to discuss the ins-and-outs of pizza! Maria also shares helpful tips on keeping a self-reliant garden, as well as a great risotto recipe you won't want to miss! 

Don't forget Maria's Easter bread event - take a look on marialiberati.com!

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of.....


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 2022-02-23  26m
 
 

episode 9: Carnevale Recipes, Mozart and Dogs!


Jean Alfieri rejoins Maria to discuss Zuggy the Pug in honor of Pup Day! Maria also shares some history of Italy's Carnevale, and a great recipe for fried apples you won't want to miss! 

Don't forget Maria's Easter bread event - take a look on marialiberati.com!

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www...


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 2022-03-03  25m
 
 

episode 11: Casual Lunch Ideas and being the best you!


Elizabeth Hamilton Guarino, author, joins the podcast once again to discuss her companies and book - The Change Guidebook! Plus, Maria shares three easy, healthy lunch options to level up your lunch!

Don't forget Maria's Easter bread event - take a look on marialiberati.com!

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www...


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 2022-03-17  19m