Claima Stories with Bimma

Co-Founder of Claima and Former Nike Marketer, Bimma Williams interviews leading and emerging creatives and entrepreneurs of color about how they were able to build their own tables by turning their hobbies, side hustles, and ideas into thriving small businesses. From these stories, listeners will learn how to claim their dream careers by stepping into the world of entrepreneurship. Featuring Melody Ehsani, Jeff Staple, James Whitner and more. Follow Claima Stories (@claimastories) and Bimma Williams (@bimmawilliams) on Instagram, and watch us on YouTube (@claimastories). 

https://www.claimastories.com/

Eine durchschnittliche Folge dieses Podcasts dauert 43m. Bisher sind 152 Folge(n) erschienen. Dieser Podcast erscheint wöchentlich.

Gesamtlänge aller Episoden: 4 days 3 hours 58 minutes

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episode 1: EP 62: Trinidad James, Musician and Founder of DAD Socks and Hommework


Hailing from an immigrant family, Trinidad realized early on that he was a hustler, selling everything from Pokemon cards to pictures of Super Sayains as a kid. But it was fashion and his unique personal style that would take him on a journey of owning his own store and eventually building a name for himself. Today, Trinidad James is the founder of streetwear brand Hommework and novel sock brand DAD Socks, where he focuses on selling his community confidence not clothes.Co-Founder of Claima a...


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 July 19, 2022  54m
 
 

episode 2: EP 63: Cydnie Smith McCarthy, Founder of Drink Mamey


Inspired by the need to fight the racial disparity in the healthcare system after losing her father to a heart disease he wasn't aware of, Cydnie started educating herself on ways to boost immune systems and how to use food as part of preventative healthcare. With no true business motivations in mind, she started making juices for herself at home and then sharing the process on instagram...


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 July 26, 2022  34m
 
 

episode 3: EP 64: Julian Gaines, Fine Artist and Founder of JuWorkingOnProjects


In searching for the thing he could truly call his own, Julian aka JuWorkingOnProjects, found that art was his calling. While working as a brand ambassador for Jordan Brand’s store in Chicago, Ju noticed an opportunity to create custom pieces of apparel that ultimately led to impressing artists like Teyana Taylor with his work. In a lot of Ju’s paintings, he offers his perspective on the experience of Black folks in America. Some experiences are great and others not so good. Inspired by his o...


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 August 2, 2022  36m
 
 

episode 4: EP 65: Cheetie Kumar, Founder and Head Chef at Garland, KINGS and Neptune's Parlour


With dreams of being a rockstar, Cheetie realized at a young age she didn’t quite fit in. Moving from India to the Bronx as a kid, Cheetie struggled to figure out what she wanted to do with her life. As she got older, two things really came into focus: Music and Food. While on the road touring as a guitarist Cheetie fell in love with Raleigh, and saw that the city was an opportunity to bring her love of those two things together. Today, Cheetie is the Head Chef/Owner of Garland and nominated ...


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 August 9, 2022  38m
 
 

episode 5: EP 66: Ibrahim 'IB' Hamad, President and Co-Founder of Dreamville


After moving around the world as a kid, IB quickly fell in love with hip hop and basketball when his family ultimately settled in Queens, NY. It was that love of basketball that would lead him to meet his best friend and business partner J.Cole. Hooping with Cole at St.John’s University, led to them building a bond that would lead to IB encouraging the young rapper to pursue music, so they put together a mixtape. That mixtape was The Come Up. As the music started to catch fire amongst the blo...


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 August 16, 2022  43m
 
 

episode 6: EP 67: Sevetri Wilson, Founder and CEO of Resilia


A serial entrepreneur, Sevetri Wilson started her first business while attending Louisiana State University, a newsletter, using her community as a resource to help her get things going. After college, at the age of 22, she founded Solid Ground Innovations, a full service strategic communications and management firm. As a self-proclaimed bootstrapper, she decided to take the next step in her journey to turn SGI into a scaleable platform by setting her sights on transforming the nonprofit sect...


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 August 23, 2022  35m
 
 

episode 7: EP 68: Cristina Martinez, Contemporary Visual Artist


On this week's episode, we sat down with Cristina Martinez (@sew_trill), a contemporary visual artist based in Seattle. Being an artist was something Cristina gravitated towards from early childhood - from watching Bob Ross on PBS to getting resourceful with art supplies (like using lasagna noodles as a canvas). It was during her young adult life that art went beyond her passion and became her focus; she is now living her truth creating in new ways every day...


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 August 30, 2022  39m
 
 

episode 8: EP 69: Peter Cho, Chef and Owner of Han Oak and Toki


A job delivering groceries at the first Whole Foods location in NYC ignited Peter's curiosity in food. He eventually started to look into enrolling at culinary school which came with a hefty price tag. Heeding a friend's advice to skip school and learn on the job, Peter walked into The Spotted Pig and asked for just that. He started at the bottom and for 10 years, Peter worked on the craft of cooking...


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 September 6, 2022  1h0m
 
 

episode 9: EP 70: Gavin Mathieu, Designer and Founder of Supervsn Studios


From making t-shirts in his granny's kitchen to opening up the first black-owned streetwear shop on Fairfax in LA, Gavin knew early on that his connection to being creative ran deep. While that first shop, YOUth, eventually closed...Gavin started making hats and giving them out to people not worried about making money. The more hats Gavin gave out, the more they would end up in the most unlikely places, including on Chad Hugo of the Neptunes and Aleali May...


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 September 13, 2022  42m
 
 

episode 10: EP 71: Alex Hill, Home Chef and Food Blogger at Just Add Hot Sauce


Originally drawn to baking, Alex's journey to becoming a Home Chef and Food Blogger started in her mom's kitchen where she felt most comfortable expressing both sides of her Black and Puerto Rican heritage. While she loved baking, her dslexia proved to make the precise measurements very difficult. Alex made the pivot to focus on savory cuisine and never looked back...


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 September 20, 2022  41m
 
 
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