We invite you to dive into the fascinating world of starch for everyday use. Learn more about the versatility of starch and its various applications in the food sector, in technical areas such as construction, paper, adhesives and bioplastics, but also in the cosmetics or as animal feed or fertilizer. On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future and topics that move us in the ingredients industry. Get inspired by listening to this podcast! Follow us on LinkedIn: https://www.linkedin.com/company/agrana-starch/ Download our whitepaper “Snacking Experience” here: https://agrana-group.agrana.com/snacking-experience/ Visit our website: www.agrana.com/en/products/all-productportfolios/starch-portfolio
https://www.agrana.com/en/products/all-productportfolios/starch-portfolio
episode 1: Trends in Snacking
Starches for your Life episode 1 with AGRANA Starch product manager as well as organic, clean label, and plant-based food specialist Andrea Hochstöger.
In this podcast, we talk about the “Snacking” trend. Snacking nowadays is indispensable, an unbroken trend in the food industry with an increasing importance due to several changes in the modern diet. Megatrends like “Health”, “Eating-on-the-go” and “Snackification” – snacks instead of meals, play an important role in the success of snacking products. We will get to the bottom of these trends and talk about changes in the industry, key ingredients for snack products, and take a look into the future.
Follow us on LinkedIn:
https://www.linkedin.com/company/agrana-starch/
Download our whitepaper “Snacking Experience” here:
https://agrana-group.agrana.com/snacking-experience/
Visit our website:
www.agrana.com/en/products/all-productportfolios/starch-portfolio