Host Morra Aarons-Mele is on a mission to reframe how we think about anxiety and mental health in the workplace. Anxiety disorders are the most common mental illness in the U.S. We desperately need better models for leadership and a more holistic view of mental health. Our culture tells those of us who suffer from anxiety and depression that we can’t succeed, but we tell a different story — without sugarcoating the tough stuff. We feature stories from people who’ve been there and experts who can help you thrive. Listen in your favorite podcast app: https://pod.link/1480904163
https://www.linkedin.com/newsletters/the-anxious-achiever-6898999572757041155/
episode 25: Mood and Food: What You Need to Know About Gut and Mental Health
While information about the connection between food, gut health, and our overall well-being has come into the spotlight in recent years, it can still often be something that only the privileged have time, money, and energy to devote to. Kimberley Wilson is hoping to change that.
She’s a psychologist with a degree in nutrition, and author of the books How to Build a Healthy Brain and Unprocessed: How the Food We Eat is Fueling our Mental Health Crisis. Wilson explains how deep the connection is between mental health and what we eat, how that shows up in our daily lives, and why these ideas matter for everyone.