Food and Travel Nation with Elizabeth Dougherty
RESTAURANTS DOING WHAT THEY CAN TO SURVIVE
The TRUTH about Food and Travel
Original Broadcast Date: 03/30/2024
This week on Servers Revenge, one restaurant worker tells what her employee is doing to stay creative and competitive while finding and holding onto qualified BOH (kitchen) staff!
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Executive Producer – Michael Serio
Requests: Sammone@proton.me
FOOD AND TRAVEL NATION FAST FACTSWebsite: Food And Travel Nation.com
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website: FoodAndTravelNation.com
email: Elizabeth@FoodAndTravelNation.com