What's Good Dough? Pizza

My name is Eidref Laxa and I am a Mobile Caterer, Ooni Ambassador, and Pan Pizza Champion. I started this podcast to learn about pizza and starting a pizzeria. I’m not ready to open a brick and mortar just yet, but I’m still obsessed with learning from pizza operators. From pizza styles to general business advice, the pizzamakers I bring on to this show help you level up in any facet of your life and business. Some of our past guests include World Pizza Champions like Tony Gemignani and Will Grant to Pizza Influencers like @Pizza and @ScottsPizzaProject. Our wide array of guests allow us to

https://eidref.podbean.com

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@pizzawithale: Sold My Pizzeria To Be Happy


In this episode, we met up with Alexandra Castro from Pizza with Ale, an entrepreneur who started from internships to finally opening up her restaurant - But in a weird twist of faith, she gave up on it all. Listen as we discuss her reasons for doing so, and what she’s currently up to.


Highlights:

Her Journey from Internship to Business Owner: Our guest discusses how she got started, from being an intern, to how she got started in the Pizza Business.

Pizza Prodigy on Pause: Ale left the family pizzeria despite its success, suggesting a deeper yearning.

Fine Dining Fizzle: A stint at a fancy restaurant highlights Ale's desire for a different kind of culinary experience.


Check out Alexandra:

https://www.pizzawithale.com/

Follow Alexandra here:

https://www.instagram.com/pizzawithale/

https://www.pinterest.com/pizzawithale/

https://www.facebook.com/pizzawithale


Thank you to our show sponsors:

Ooni Pizza Ovens Affiliate⁠

https://ooni.com/?sscid=51k7_g9gpn&utm_medium=shareasale&utm_source=2800064&utm_campaign=1232202

⁠Corto Olive Affiliate⁠

https://corto-olive.com/?sscid=51k7_g9fhj&

Bacio Cheese

https://www.baciocheese.com/?utm_source=Influencer&utm_medium=Podcast_Social_Web&utm_campaign=Whats_Good_Dough&utm_content=Bacio


DM @whatsgooddough

https://www.instagram.com/whatsgooddough/

email me: eidref@whatsgooddough.com


Topics:

Pizza Business

Internship

Culinary Experience


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 April 7, 2024  46m