Every Thursday, a new episode of Living Planet brings you environment stories from around the world, digging deeper into topics that touch our lives every day. The prize-winning, weekly half-hour radio magazine and podcast is produced by Deutsche Welle, Germany's international broadcaster - visit dw.com/environment for more.
A rebroadcast of some of this year's best reports on food and drink: Wine producers vs. wild boars in Italy, bugs on the menu in Kenya, Costa Rica coffee growers go green and Louise Osborne attempts the vegan challenge.