Follow three passionate Agave spirit enthusiasts into the world of Mezcal, Bacanora, Raicilla, Sotol, Tequila and more, and tag along on their journey to learn about the culture and tradition surrounding this beautiful drink. We are Cate, Diego and Albert and of course we are going to sample what some call "Elixir of the gods"- a lot of it! A Mexican-German-American co-production, made in Berlin.
https://www.elixirofthegodspodcast.com
episode 18: S2.C7: Bars: "Crazy Pedro's" with Adam Wilson
Drink Pizza. Eat Mezcal.
This bar episode takes us to Manchester. Already in July 2019 and only equipped with a tiny microphone (so please excuse the sound quality) Albert met with Adam to discuss the love for Agave based spirits in Northern England. Crazy Pedro´s mixes Pizza and Agave, so it is not a classical Mezcaleria, however their range of spirits is excellent. No matter if you like your spirits in pure form or in a cocktail, Crazy Pedro's can fix you up in three locations. We have marked all of them in our custom map for you.
Down the stairs.- Entrance Manchester NQ
- Adam and the bar
- In conversation
- The drink we shared
Get in touch with "Crazy Pedro's:"
https://crazypedros.co.uk/
https://www.facebook.com/CrazyPedros/
https://www.instagram.com/crazypedros/
https://twitter.com/CrazyPedros/
Get in touch with us!
https://twitter.com/ElixirPodcast
https://www.facebook.com/elixirofthegods/
https://www.https://www.elixirofthegodspodcast.com/
https://www.instagram.com/elixirpodcast/