From Scratch is a weekly radio show about the entrepreneurial life. We meet with leading pioneers from the business world, the social sector, entertainment, and the arts. From Scratch personalizes the lives of entrepreneurs by providing listeners with a candid, first-hand view of the launching process. Guests speak openly about their sources of inspiration, set backs, helpful allies, and break though moments. Featuring business, social and cultural leaders in all stages of the building process, From Scratch informs those who are either initiating their own entrepreneurial lives or simply feeling curious about those who make new ideas happen.
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Mark Ramadan
Sir Kensington’s is a condiment company that sells ketchup, mayo, mustard, etc. Mark and his partner Scott tried to create a gourmet alternative to Heinz and started tinkering with recipes in their off-campus apartment while they were students at Brown University. Unilever acquired the company in April, 2017.
Mark speaks with Jessica Harris about how he launched Sir Kensington’s, from scratch.
Listen to the interview