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What is the keto diet?


What is the keto diet?


The ketogenic diet is a high-fat, low-carb diet which allegedly helps weight loss and fighting diseases such as diabetes, epilepsy, Alzheimer’s and cancer. This diet is growing in popularity, but not without its risks. 


The keto diet was invented in the United States in 1920 to combat certain forms of epilepsy in children. Other treatments came along, pushing it to the background until interest picked up again. You can find dozens of books and Youtube videos on the subject. 


The idea is simple enough. Fats, proteins and carbohydrates are the macronutrients that make up the major part of our diets. With the keto diet, you drastically reduce the amount of one of those three groups. Carbs are more or less banned. To make up for that, you consume fats in larger quantities, as much as 90% of your daily energy intake. So say goodbye to cakes, cereals and bananas; hello to butter, meat, avocado and vegetable oils.


The keto diet works like this. The lack of carbohydrates makes your liver work, converting fats into fatty acids and ketone bodies. These ketone bodies replace carbs as your body’s main energy source, and your body starts burning fat.


It’s a pretty difficult diet to follow - you really have to be disciplined. But the short term results seem to be there. You can easily lose 5 - 10 pounds in a few weeks. Followers talk about the advantages the diet can have for preventing Alzheimer’s. It can also stop tumors from growing as they basically feed off glucose. However, scientists are adamant that no solid research backs up these claims.


Some nutritionists have pointed to undesirable effects such as nausea, constipation, fatigue and vitamin or mineral deficiency. In the long term, the keto diet could increase your risk of cardiovascular diseases or kidney stones. And don’t even get me started on the excessive animal fats in the diet. They can bring on conditions like fatty liver disease or hypercholesterolemia.


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 January 20, 2020  4m