Rationally Speaking is the bi-weekly podcast of New York City Skeptics. Join host Julia Galef and guests as they explore the borderlands between reason and nonsense, likely from unlikely, and science from pseudoscience. Any topic is fair game as long as we can bring reason to bear upon it, with both a skeptical eye and a good dose of humor! We agree with the Marquis de Condorcet, who said that in an open society we ought to devote ourselves to "the tracking down of prejudices in the hiding places where priests, the schools, the government, and all long-established institutions had gathered and protected them."Rationally Speaking was co-created with Massimo Pigliucci, is produced by Benny Pollak, and is recorded in the heart of New York City's Greenwich Village.
http://rationallyspeakingpodcast.org
Rationally Speaking #31 - Vegetarianism
Vegetarianism is a complex set of beliefs and practices, spanning from the extreme “fruitarianism,” where people only eat fruits and other plant parts that can be gathered without “harming” the plant, to various forms of “flexitaranism,” like pollotarianism (poultry is okay to eat) and pescetarianism (fish okay). So, what does science have to say about this? What is the ethical case for vegetarianism? And, is it true that vegetarians are more intelligent than omnivores? Not unexpectedly, the answers are complex, so the debate will rage on.