The podcast “breaking paradigms” is a collaborative effort of Constanze Frech and Sarah Kusché. It focuses on all things spatial planning, especially regarding knowledge transfer and non-European practices and theories. Every 30-minute episode centers around a different topic and should give insights and perspectives on both theory and practice. Our goal is to be educational for those still studying and already in the professional field. We seek to collaborate with experts in their respective fields from all continents and build a platform to exchange niche subjects and start a conversation. Find us at: www.breakingparadigms.org Patreon: www.patreon.com/breakingparadigms
https://www.breakingparadigms.org
episode 2: Live: Markets & the city
This episode is all about markets, how they influence the city, and how cities influence markets. With our contributions by Abel (ETH), Belen (ARG), Cody (CND), Coline (FRA), Leda (ARG), Nahir (ARG), and Sofi (ARG) we will look at how markets exist on different continents and see their differences and similarities.
We’ll discuss all things markets and hope to start a conversation with you!
Sketch by Abel Assefa, Abel, Aklile and Kidus
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Cowgill, George L. “Origins and Development of Urbanism: Archaeological Perspectives.” Annual Review of Anthropology, vol. 33, 2004, pp. 525–549. JSTOR, www.jstor.org/stable/25064864. Accessed 12 Nov. 2020.
Lummel, Peter. Food and the City in Europe since 1800, edited by Peter J. Atkins, and Professor Peter J Atkins, Taylor & Francis Group, 2008. ProQuest Ebook Central, https://ebookcentral-proquest-com.uaccess.univie.ac.at/lib/univie/detail.action?docID=438323.
Making the Market (dérive): https://derive.at/texte/making-the-market/
Angélil, Marc, and Hebel, Dirk. Cities of Change – Addis Ababa. Basel/Berlin/Boston: Walter De Gruyter GmbH, 2016. Web.
Crespi-Vallbona, Montserrat, and Dimitrovski, Darko. “Food Markets from a Local Dimension – La Boqueria (Barcelona, Spain).” Cities 70 (2017): 32-39. Web.