Hosted by Gabriel Hesch and Autumn Phaneuf, who have advanced degrees in EE and industrial engineering/operations research respectively, come together to discuss mathematics as a pure field al in its own as well as how it describes the language of science, engineering, and even creativity. Breaking Math brings you the absolute best in interdisciplinary science discussions - bringing together experts in varying fields including artificial intelligence, neuroscience, evolutionary biology, physics, chemistry and materials-science, and more - to discuss where humanity is headed. website: breakingmath.io linktree: linktree.com/breakingmathmedia email: breakingmathpodcast@gmail.com
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58: Bringing Curvy Back (Gaussian Curvature)
In introductory geometry classes, many of the objects dealt with can be considered 'elementary' in nature; things like tetrahedrons, spheres, cylinders, planes, triangles, lines, and other such concepts are common in these classes. However, we often have the need to describe more complex objects. These objects can often be quite organic, or even abstract in shape, and include things like spirals, flowery shapes, and other curved surfaces. These are often described better by differential geometry as opposed to the more elementary classical geometry. One helpful metric in describing these objects is how they are curved around a certain point. So how is curvature defined mathematically? What is the difference between negative and positive curvature? And what can Gauss' Theorema Egregium teach us about eating pizza?
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[Featuring: Sofía Baca, Meryl Flaherty]
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