Gesamtlänge aller Episoden: 4 days 7 hours 40 minutes
#227: Did you know that babies may have a window of opportunity to prevent allergies in the future? The new and emerging data on infant allergy states that early and often introduction of foods to babies may help prevent food allergies in the long...
#226: What if my doctor is not on board with feeding my baby the allergenic foods? How do I know it’s safe to offer my baby peanuts? My doctor said to hold-off on offering any of the BIG 8 allergenic foods to avoid possible allergic reactions! If...
#225: We have now hit the two year anniversary of the BABY-LED WEANING MADE EASY Podcast! To celebrate, I am giving you a behind the scenes look into the making of the podcast. I will share with you the HOW and WHEN it all started and my overall...
#224: How much sugar is OK for my baby? According to the current dietary guidelines, it is recommended to avoid any added sugars for babies zero to twenty-four months old. To get a better understanding of why these recommendations are given, I am...
#223: Is ground meat safe for babies to eat? Of course! In this episode we’re looking at ways to offer different types of ground meat to babies but also how to make sure it is cooked and offered safely for baby-led weaning. Get your...
#222: Ever wondered what helped other parents and caregivers be successful at baby-led weaning? It is often common for them to experience the same feelings of stress and fear while introducing their babies to solids but what better thing than to ask...
#221: Gagging vs. choking: What’s the difference and when should you worry? It is important to understand that gagging is part of the feeding process when introducing a baby to solid foods and a gagging baby may often be confused with a choking one....
#220: For those who are currently WIC participants or WIC educators there may be LOTS of great nutritional changes in the horizon for the food package issued to babies. WIC is the US Department of Agriculture’s Special Supplemental Nutrition Program...
#219: Ever wonder what other ways you can use to cook meat for your baby during baby-led weaning? In this episode Iliana Cruz, an owner of a meat processing plant specializing in the sous vide cooking method is here to describe how using this method...
#218: What are some feeding challenges for babies with Down syndrome? Can baby-led weaning work if my baby has Down syndrome? In this episode speech-language pathologist Sabrina Smiley Evans, MS, CCC-SLP is joining me to discuss some of the feeding...