We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
https://www.stitcher.com
How To Use The Force To Stir Risotto
What are the best and worst food-related moments in the Star Wars films? How could the Force help you out in the kitchen? Star Wars: The Last Jedi comes out today, so we're exploring the universe of Star Wars food with The Food Lab's Kenji Lopez-Alt, Nerdette's Greta Johnsen, and the recipe developer behind Han Solo Frozen In Carbonite Jello Mold.
Today's sponsors:
- Go to BonAppetit.com/GetBA and use the code SPORK to save $5 on a one-year subscription (and get an exclusive tote bag!). Go to Sonos.com and get 10% off one order of $2500 or less, using the promo code SPORKFUL10 (case sensitive). Go to TouchBistro.com/Sporkful to get a $300 Visa gift card when you become a paying customer by December 31.