Farm to Taber is a show about the inner guts of the food system, and what it takes to make work sustainably. Wherever that takes us—science, history, tech, culture, policy, marketing, psychology, design, and more— Farm to Taber goes there.
As immigration for farm work slows, farms are beginning to turn to convict labor. Host Sarah Taber talks about her experiences with prison labor on farms and what it means for both agriculture and due process.