A weekly podcast for knowledge about anything and everything. From North Korea to Nicolas Cage, Tim and Tom leave no stone unturned in their humble quest to make the world a more informed place. Put away the encyclopedia four-eyes because this may just be the last resource you'll ever need. Wikipedia, consider yourselves on warning.
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Mayonnaise
Mayonnaise, nature's wettest condiment, can be a pretty divisive topic. People either love it or they hate it. Or they think it's okay. Anyway, this week we're talking all about that white goo you put on your sandwiches. From the history of mayo to Tom's highly sought-after mayo recipe, we cover it all. We also solve a problem from someone whose co-workers chew too loudly.
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