The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
http://www.bbc.co.uk/programmes/p028z2z0
Angela Hartnett: My life in five dishes
Angela Hartnett is one of the UK's most high profile chefs. She tells Emily Thomas about her life through five memorable dishes, from learning to cook with her Italian grandmother, to being awarded a Michelin star just four months after opening her first restaurant. Plus, she explains what it was like working alongside the notoriously fiery Gordon Ramsay for 17 years. (Photo: Angela Hartnett. Credit: BBC/ Getty Images)