Cultured Meat and Future Food is a short-form podcast series discussing the role of plant based food, cultivated meat and food technology. The show is focused on asking industry leaders questions for an audience with a non-scientific background. Cultured Meat and Future Food is targeted towards entrepreneurs interested in the food technology space. Support this podcast: https://podcasters.spotify.com/pod/show/futurefoodshow/support
http://futurefoodshow.com
Shannon Theobald
Shannon is a data-driven creative-at-heart and her mission is to create a better future by changing the way we produce and consume food.
She is a Jack of All Trades that specializes in consumer-backed business strategy, data analysis, marketing, and policy in the food industry. Her endeavors center around alternative protein and Food Tech which reduces harmful climate impacts of food production.
Shannon's Podcast: Big Food Big Future
Shannon's Book: Printing Your Dinner
--- Support this podcast: https://podcasters.spotify.com/pod/show/futurefoodshow/support