Hosts Nil Köksal and Chris Howden take you on a trip around the world with CBC Radio's As It Happens. Hear from the people at the centre of the stories of the day — from the urgent to the utterly strange.
This episode of "As It Happened, The Archive Edition" is all about food. Whether it's a carrot cookie, a King Kong-sized mound of chopped liver, or a slice of belly button cheese — you're sure to find something to whet your appetite.