The Modern Bar Cart Podcast is a weekly discussion of the tools and techniques that make great drinks. Hosted by Modern Bar Cart CEO Eric Kozlik, this cocktail podcast gives great information for home bartenders and industry professionals alike. If you’re looking to take your cocktail game to the next level, this is the podcast for you.
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episode 212: Tarnished Truth, Delicious Whiskey
In this fascinating conversation with Andrew Yancey of Tarnished Truth Distilling, some of the topics we discuss include:
- How Andrew and his team opened up the first and (to-date) only hotel distillery in the US
- Why the history and lore of the Cavalier Hotel is so important to the brand and its mystique, including Prohibition-era suicides, fresh prepared wild game, and a mysterious FBI file involving Richard Nixon.
- We also discuss what it takes to design a distillery from the ground-up and the logic behind sourcing vs. in-housing certain spirits at various points in a brand’s growth and evolution.
- Of course, we chat about the Virginia Bourbon Invitational, which is a fantastic annual event that will be returning to the Cavalier Hotel for its 4th year in November of 2022.
- Along the way, we touch on the importance of salt water in your bathtub, why the first person you hire should always be a chemist, grandfathers with multiple side-hustles, and much, much more.
This episode is also brought to you by Near Country Provisions. If you live in the Mid-Atlantic and want to enjoy ethically raised (and delicious) meat from local farmers delivered to your door every month, then you need Near Country in your life.
Head over to NearCountry.com and enter the code BARCART when you sign up for your subscription to receive 2 free pounds of bacon or ground beef in your first delivery.