Babies can eat so many more foods than we give them credit for! Katie Ferraro, Registered Dietitian, baby-led weaning expert and mom of 7 helps you get a SAFE start to solid foods using baby-led weaning. Baby-led weaning helps your baby become an independent eater & prevents picky eating. Join Katie for easy-to-implement infant feeding tips and tricks that will build confidence in your baby’s ability to safely start solid food and self-feed!
https://blwpodcast.com/
Tools For Safe BLW Food Prep: In the Kitchen with Katie
#251: Cutting foods the right shape and size is important for safe swallowing in baby-led weaning. In this episode I’m sharing some convenient kitchen tools for making BLW foods safe - many of which you probably already have in your kitchen!
Cutting Products Mentioned in this Episode include:
- OXO grape cutter
- Crinkle cutter
- Pineapple corer
- Egg slicer
- Pizza cutter
Other BABY-LED WEANING MADE EASY podcast episodes mentioned in this episode:
- Episode 37 “Soy: How to Introduce Your Baby to this Potentially Allergenic Food”
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The shownotes for this episode are located here.
The full BABY-LED WEANING MADE EASY podcast website is located here.
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Looking for Katie Ferraro’s original 100 FIRST FOODS LIST?!
Get your copy of the 100 FIRST FOODS list on Katie’s free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop
Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/
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Did you hear something you liked or learn something new in this BLW podcast episode? Would you kindly leave a review of the podcast for me?! (...it really helps other parents find this BLW info too!)