Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.
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Glizzy Straws, Bologna-Sniffing Dogs, and Tasting Mavericks Cookies
In the most pork-forward episode of Food News to date, Juliet and Jacoby begin with a deep dive into the fan filmed at Yankee Stadium using a glizzy straw. Then, they take a trip into the world of illegal bologna smuggling and share their thoughts on Papa John’s new pizza bowls. For this week’s Taste Test, they try three flavors of Mavericks Cookies, then close the show with their Personal Food News.
Hosts: Juliet Litman and David Jacoby
Associate Producer: Mike Wargon
Musical Elements: Devon Renaldo
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