DON’T PANIC IT’S ORGANIC!
Welcome back for Episode #15! We’re talking with Townes Mozer Owner/Founder of Lenny Boy Brewing Co, about Kombucha a super healthy fermented beverage made from sugar, tea, water, and a symbiotic culture of bacteria and yeast “SCOBY”. During the fermentation process the bacteria and yeast convert the sugar into B vitamins, probiotics and organic acids. In addition, gluconic, lactic and folic acids are a byproduct of the fermentation. This ancient elixir is an all-natural, organic detoxifying drink; most who drink it say it gives them an extra boost of energy. After fermenting, the tea is full of probiotics that work with your body to boost the immune system, stimulate your metabolism, and rejuvenate your mind.
Townes was first introduced to fermentation during college. At the time, he was realizing the quick, easy, and inexpensive meals of college were affecting his health. Townes was inspired to change his daily habits and launched a search for natural remedies to correct what he had diminished one greasy meal at a time. With the first few sips of Kombucha, he felt the amazing effect on both his mind and his body. He knew he found the answer. Townes began brewing kombucha, beer, and mead at home for family and friends.
After graduating college, his interest in a healthy lifestyle led him to organic farming and he immersed himself within a fully operating organic farm outside of Hot Springs, NC. Being in a remote location for the growing season allowed time for reflection and also for the creation of Lenny Boy Brewing Co. The journey through the growing season afforded him the opportunity to learn hands-on how healthy food is grown, and also granted him access to amazing people/farms who were helping to push the slow food movement throughout the South. These people guided Townes and encouraged him to pursue his interest, passion, and love for brewing. He was also guided to the Appalachia School of Holistic Herbalism. There he became more in tune with the properties of herbs and now applies this holistic knowledge to Lenny Boy. He has now combined years of brewing experience with perfect blends of organic herbs, fruits, and grains tied together with pure water to provide you with Lenny Boy. Cheers!
What’s Going On?
Joe:
Daan:
Michael:
Shawn:
Beer/Brewery industry news/updates:
Sponsors:
House of Brews: Grand opening June 6th.
17th Annual Charlotte Oktoberfest on October 3rd. (Biggest beer fest in SouthEast)
Salud: 3306 N. Davidson end of Noda before the railroad tracks.
Sycamore Brewing: 2161 Hawkins ST. Charlotte, NC