Gesamtlänge aller Episoden: 7 days 16 hours 28 minutes
The Volvo Ocean Race is one of toughest challenges in the sport of sailing. Now, in one of the greatest adventures on Earth – a sailboat race around the world – women are playing a major role for the first time.
Chef Francisco de la Parra, from Chile, has made a dream come true: he's opened his own restaurant -- in Berlin. The chef serves up tasty dishes like "Pastel de Jaiba" -- crab soufflé with cheese.
Teenagers Leondre Devries and Charlie Lenehan became big stars after appearing on a British casting show. We meet "Bars and Melody" in Berlin, where they were promoting their new album.
Buckingham Palace, the Colosseum and Eiffel Tower – all the world-famous sights evoke familiar images. But British photographer Oliver Curtis points his camera the wrong way at famous landmarks.
The Truck Art Project puts contemporary Spanish art on the road – with the big rigs. They bring it to the farthest corners of the land as a kind of art gallery on wheels. Jaime Colsa had the idea.
All you need are some ordinary clothes hangers. They go to make an original and attractive coat rack. Sari Hansen explains how to do it and what else you need to make an eye-catching and practical rack yourself.
Tradition, paired with modern architecture – that’s exemplified by the former fisherman’s cottage owned by the Harding family on Scotland’s North Sea coast. The old house with a modern addition offers a view of the sea.
Can one determine, by the look of a tear, why it was shed? That's a question Dutch photographer Maurice Mikkers tries to answer. He brings his subjects to tears, and then examines the result under a microscope.
Fire, food, friendship & fun! That's the motto of the World BBQ Championships. DW travels to Limerick, in Ireland, to check out the action.
Israeli cuisine is a mixture of Mediterranean, European, North American and local Arabic influences. One dish which chef Gal Ben Moshe serves in his Berlin restaurant 'Glass' is talbut with freekeh.