Stirring it up with Andi and Miquita Oliver

Hosted by the dynamic mother-daughter duo, Andi and Miquita Oliver. Stirring It Up sees them welcome a special guest and a plus one of their own choice, to gather around their kitchen table for a feast of laughter, vulnerability, and deep conversations about all things food, culture, and the human experience. Delectable food made by Andi, enticing drinks devised by Miquita. They invite you to unwind relax and embrace the power of sharing life’s experiences with each other. Their family is big and beautiful and the kitchen table is where they all come together. Break bread, breathe deep & let them share it with you. THIS is how they do it in the Oliver household!  Hosted on Acast. See acast.com/privacy for more information.

https://shows.acast.com/stirring-it-up-with-andi-and-miquita-oliver

Eine durchschnittliche Folge dieses Podcasts dauert 40m. Bisher sind 49 Folge(n) erschienen. Dieser Podcast erscheint alle 4 Tage.

Gesamtlänge aller Episoden: 1 day 2 hours 30 minutes

subscribe
share






Tommy Banks & Paul Ainsworth - Raise A Glass For The Partners


Chefs Paul Ainsworth and Tommy Banks join Andi and Miquita for a lunch of smoked chilli and blood orange syrup chicken wings, curried onion and coconut seasoned rice, twice fried plantain, Dahl, cucumber relish and a buttered ghee chicken broth. Miquita spices up the afternoon with some delicious, and potent, hot toddies...


share








 February 8, 2024  43m
 
 

episode 6: Gok Wan - Extra Helpings


Behind the scenes with Andi and Miquita, as Andi talks more about today's menu. There's also some extra chat from the main interview, and of course we hear from Gok and Fanny McPhee about the afternoon from their perspective.



An Offscript, and YaYa Production.

Produced by Tayo Popoola.


Hosted on Acast. See acast.com/privacy for more information.


share








 February 4, 2024  9m
 
 

episode 5: Gok Wan - The Soul Particle


Presenter, Stylist, DJ, Cook and Author Gok Wan is the latest brilliant guest to join Andi and Miquita around the table. Gok Wan's brings his dear friend, the incredible Fanny McPhee ("My real name is Allison, but Fanny is funnier") along.


Andi cooks up a new recipe of pumpkin and carrot terrine, with a blood orange glaze while Miquita makes up some delicious Bloody Marys to lubricate the afternoon...


share








 February 1, 2024  54m
 
 

episode 4: Jacob Anderson - Extra Helpings


Behind the scenes with Andi and Miquita as they prepare a lunch with Actor Jacob Anderson as they reflect on their trip to Kenya, and discuss some of their plans for the year ahead. We also hear about the afternoon from Jacob's perspective. To hear their chatl interview make sure you listen to Thursday's episode.



An Offscript Production, and YaYa Production.

Produced by Tayo Popoola











 January 28, 2024  13m
 
 

episode 3: Jacob Anderson - Mistakes Were Made


Actor and musician Jacob Anderson joins Andi and Miquita for Swedish meatballs, mash potatoes and mushroom gravy - a childhood favourite dish of Miquita.

Jacob talks about playing Louis de Pointe du Lac in "Interview With A Vampire", and finding magic of New Orleans during filming. He reflects on the impact of five seasons in a show as huge as "Game Of Thrones" ...


share








 January 25, 2024  45m
 
 

episode 2: Rob Rinder - Extra Helpings


Come behind the scenes in the Oliver household, as Andi and Miquita prepare for the arrival of Rob Rinder, and guest Sam Richards. There's also outtakes from the main conversation, and we hear about the amazing lunch from Rob and Sam's perspective.


An Offscript Production and YaYa Production.


Produced by Tayo Popoola.



Hosted on Acast. See acast.com/privacy for more information.


share








 January 21, 2024  12m
 
 

episode 1: Rob Rinder -If You've Been To Hell, You Know What Heaven Tastes Like.


Criminal Barrister, TV Personality and Author Rob Rinder kicks off season 3 around the dinner table of Andi and Miquita. He brings with him a very special guest, and a dear friend of everyone around the table, TV producer Sam Richards, who, was Andi's very first agent.

Over a menu of spiced confit duck legs and cannellini beans they discuss love, loss, what true friendship looks like, and the meaning of davka...


share








 January 18, 2024  45m
 
 

Extra Helpings - Season 2 Round Up, Season 3 Preview


Season 3 begins next week, so to get you in the mood, come and join Andi and Miquita round the table for some extra helpings, Hear some of conversation nights, as they reflect on the brilliant guests who came to their home over the course of season 2.



Hosted on Acast. See acast.com/privacy for more information.


share








 January 11, 2024  27m
 
 

episode 21: Angela Hartnett - A Chefs Christmas Table


Chef And Podcaster Angela Hartnett joins Andi and Miquita for a special Christmas get-together to close season 2, and she brings her good friends Lee and Kate Tiernan, owners of the restaurant "Black Axe Mangal" in North London. A table full of chefs means that Andi has pulled out all the stops here and cooks up an Antiguan feast of black bean stewed peas, slow cooked pork, funjee, toasted cassava and a crispy ham and onion topping...


share








 December 21, 2023  47m
 
 

episode 20: Joe Wicks - Extra Helpings


Behind the scenes of the interview with The Body Coach, Joe Wicks. Andi and Miquita discuss the food in more detail, and we also hear how the afternoon went from Joe's perspective, plus what he would make for them if they came around to his home for dinner.


An Offscript Production, and YaYa Production.

Produced by Tayo Popoola


Hosted on Acast. See acast.com/privacy for more information.


share








 December 17, 2023  10m