Gesamtlänge aller Episoden: 9 days 7 hours 50 minutes
This week actor, comedian, writer, director and all round brilliant person Ramy Youssef joins us on Table Manners.
I’m on the food, serving up butter sage fried eggs with pickled chillis and homemade sourdough (courtesy of my yoga teacher Helen Russell-Clarke) along with lapsang souchong plums, yoghurt and homemade granola...
We’ve got another duo for you! The incredibly charismatic George and Larry Lamb! They arrived with armfuls of bread - perfect to mop up Lennie's lamb harissa meatballs with.
Father and son tell us all about endless family holidays in Normandy, selling secret burgers, isolating with exes & there was potential oversharing on why oysters taste so good!
To find out more about Wildfarmed - please visit wildfarmed.co.uk
The kindest face of food and travel… the man with the job made of dreams.. this week, we welcome star of Netflix’s 'Somebody Feed Phil' - Phil Rosenthal.
It was my turn to cook and what better meal for Phil than a full English fry up. We recorded this on his birthday so we followed up with a good old British tradition of Colin The Caterpillar...
We love a couple on Table Manners… this week we have Joel & Hannah Cooper Dommett join us for dins!
Mum cooked delicious chicken with miso, lime, ginger and chilli & whisked up a Cote Brasserie inspired coffee and chocolate Eton mess - delish!
We chatted all about their podcast adventures, plane spotting, smuggling chocolate sprinkles, how they met & who’s the best cook.
What a laugh! Love these two...
This week we welcome the iconic queen of numbers and letters, Carol Vorderman to Table Manners.
Over a lunch of scallops, pea purée and fresh bread we discuss her upbringing in North Wales, sharing Mars bars with her siblings, being introduced to olive oil & the joy of a long lunch.
We talk all about her hugely successful TV career, flying planes & not giving a damn what people think! She really is remarkable. Thank you Carol...
If you haven’t seen it already… there is a brand new Luther film out on Netflix - and this week we have star & psychopathic villain of the show, the glorious Andy Serkis on Table Manners.
Andy talks to us about his Iraqi influenced upbringing, eating Wimpy's with his mum, where to get the best tiramisu in London & first dates in character...
Mum hasn’t been this excited since Ed Miliband came over to Clapham, this week we have the formidable Alastair Campbell over for dinner! Alastair talks to us about his new book 'But What Can I Do?', a book that encourages us to keep fighting the good fight even when everything feels bleak and hopeless...
Spinach pie, bouyourdi eggs and florentines for Kim Petras!!
Straight off the back of her big Grammy win with friend of the podcast, Sam Smith - Kim popped over to Clapham for a glass of champagne and a chit chat...
We have the legendary Russell T Davies on Table Manners this week. We’ve wanted him for so so long and finally, here he is - one of the greatest TV writer/producers of our time - eating a fish cake and having a brew in Lennie's kitchen.
Russell talks to us about his return to Doctor Who, his life changing experience making ‘It’s A Sin’ and his latest 3 part drama ‘Nolly’ featuring a sublime performance by Helena Bonham Carter...
We’re back, it’s Series 15, and we have an absolute corker for our first episode. Superstar P!nk popped round to mum’s for a perfectly ‘pink' meal of Pink Salmon with Salsa Verde, followed by mum’s delicious Pink Raspberry & Champagne Possets...