Where can you learn to live life one cocktail at a time? Here on the Lush Life Podcast discover why an old-fashioned is the drink of choice, who is making their own bitters and how ice, or lack there of, is transforming the cocktails you drink. Hosted by your favorite drinking companion, Susan L. Schwartz, the Lush Life Podcast introduces you to the movers and shakers of the cocktail world.
https://alushlifemanual.com/podcast
episode 169: How to Be Incessantly Curious
Incessantly curious, Charles Gibb, CEO of Fever-Tree North America, has gone from tanks to tonic in one fantastic career.
episode 168: How to Use the Lincoln County Process
Cam Dawson, UK Brand Ambassador, and Scot, proudly flies the flag of Jack Daniel’s Tennessee Whisky, the spirit made in the USA.
episode 167: How to Taste Whisky
Eddie Ludlow, founder of The Whisky Lounge and author of “Whisky - A Tasting Course,” reveals why whisky is his life’s work!
Serving up Season 5 of Lush Life
Lush Life is back for Season 5. Prepare for industry legends, extraordinary cocktails, and all kinds of fun - every Tuesday!
episode 166: How to Help the Home Bartender
Need help making cocktails at home? Get tips from the ones who do it for a living on Lush Life’s Top Tips for the Home Bartender!
episode 165: How To Evolve Like a Butterfly
Daniyel Jones, Global Brand Ambassador for the House of Angostura, evolved like a butterfly to become the powerhouse he is!
episode 164: How To Be Prepared For Anything
Vasilis Kyritsis, The Clumsies in Athens, learned early on that to be prepared for anything is the tool you need most in life!
episode 163: How to Define True Greek Spirit
Johnny Livanos, founder of Stray Dog Wild Gin, defines true Greek spirit, and launches one of the first Greek Gins on the market.
episode 162: How to Keep the Chefs Happy
Jack Sotti, Senior Tanqueray & World Class Ambassador GB at Diageo, reveals how to keep the chefs happy, and many more secrets!
episode 161: How To Understand All The Different Pieces Of The Puzzle
Sasha Filimonov, Hendrick’s Gin UK Brand Ambassador, never set out to be in the hospitality industry, now she has her dream job.