We discover the ingredients of your Restaurant's secret sauce. SEO, Facebook, Twitter, emails, coupons, yield utilization, USPs, Menu engineering, direct mail, Instagram, partnerships - there are many ingredients for creating your Secret Sauce and with the right Secret Sauce you can find more customers and turn them into repeat customers. We deconstruct the recipes, so you can increase increase turnover, increase profit and maybe decrease the amount of time you spend working in your Restaurant.
http://marketing4restaurants.com/secret-sauce/
Gesamtlänge aller Episoden: 3 days 21 hours 26 minutes
81 - The 4 Ps of Restaurant Marketing II
We continue with the 4 Ps of Restaurant Marketing with Price and Place
80 - The 4Ps of Restaurant Marketing
Product, Place, Promotion and Price - the 4Ps of Restaurant Marketing are based on the Marketing Mix - we look at the recipe.
79 - Restaurant Marketing Lessons from Asia
We look at some of the Restaurants we ate at and some we didn't to find the lessons in targetted tourist diners.
78 - Restaurant Marketing lessons from Singapore
We look at some great Restaurants in Singapore and what you can learn to build your Restaurant's profits
77 - Online Ordering Frenemies - How online orders is disrupting the Restaurant industry.
We look at how the trend to online ordering and delivery is disrupting the entire restaurant industry
76 - Lessons for Restaurants from Tripadvisor and the Shed at Dulwich - the best Fake Restaurant in London
We look at how Oohbah Butler created the Best Restaurant in London on Tripadvisor and got it rated as Tripadvisor's Best Restaurant in London.
75 - Rinse and repeat - Day 8 of the Restaurant Marketing Challenge
Woo Hoo! You've just done a weeks worth of Restaurant Marketing.
74 - Monitoring your Restaurant Marketing - Day 7 of the Restaurant Marketing Challenge
Find out what works and what doesn't with your Restaurant Marketing plan.
73 - Send an Email - Day 6 of the Restaurant Marketing Challenge
Email Marketing - The simplest and cheapest way to fill a Restaurant on a Midwinter's Tuesday night
72 - Run a Facebook Ad - Day 5 of the Restaurant Marketing Challenge
Facebook is pay to play now. This is a great thing. The budgets are low, the returns are high.