The Maria Liberati Show

The Summer may be coming to an end, but fantastic fresh recipes certainly will not end any time soon. Reminisce with Maria Liberati with this new recipe from her "The Basic Art of" series. Joining her today is the incredible Maryann Ridini Spencer an author, culinary writer, producer and many many other things. You may know her work from the Hallmark film, "The Last Valentine." Visit her website for more information as well as her blog: https://maryannridinispencer...

Food is language, and language allows us to learn more about different cultures from around the world. Reminisce with Maria Liberati with this new set of recipes and stories from her "The Basic Art of" series. Joining her today is the incredible Nadege Fleurimond an author, entrepreneur and successful chef (among other things) to discuss "Taste of Solitude,""Chopped," and the ROAR Method - https://roariorcoach...

Buon Ferragosto! Each year on the 15th of August, Italy celebrates a day of rest and relaxation! Join in on this tradition no matter where you are in the world with this new set of recipes and stories from Maria Liberati's upcoming entry in "The Basic Art Of" series. 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www...

Wine expert Tony Margiotta joins Maria today to discuss regional favorites, and how to get the perfect wine pairing at home! For more information about Tony and Gladiator Wine Distribution, visit his website at http://gladiatorwine.com/

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...

Simple, clean and elegant recipes make up the food of DaVinci. Today, we can keep those ideas alive by eating fresh and local, and enjoying two new recipes from Maria! Joining her is Marla Goldberrg - a world-famous healer. Learn more about Marla on her website - https://www.marlagoldberrg.com/

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of.....

Join Maria as she discusses giardinera, the famous "garden in a jar" that is amazing for a snack, toppings or more! Joining her is Anthony LoCascio, writer and attorney, to talk about "A Message From Overseas," a book chronicling the tales of life learned from his grandmother. Learn more about the book here.

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of.....

Join Maria as she discusses the incredible Sorrento Lemon, and shares several summer-fun, staycation-friendly recipes! 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com

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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons...

Nothing complements a meal better than a historic wine. Today, join Maria as she discusses the importance of Italian Wine, shares a recipe from her Gourmand World-Award winning book, and interviews "The Italian Wine Girl" herself - Laura Donadoni!  Find out more information about her work at - https://www.lauradonadoni...

The beautiful sights and cuisine of Tuscany can be yours with these simple recipes from Maria Liberati. Also featured this week is the author of "Cucina Tipica: An Italian Adventure," Andrew Cotto who discusses his time in Italy, teaching and more!

Find out more information about his novels and work at - https://andrewcotto...

Lavender isn't just a lovely herb, or a fantastic ingredient - it's the newest garden trend! Today, learn how to get the best use out of summer lavender with a fresh, cold Lavender & Fusilli Pasta recipe from celebrity chef, Maria Liberati. 

Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...