Foodie, traveler, and art enthusiast? Immerse yourself in "The Maria Liberati Show," where Gourmand World award-winning author/ chef Maria Liberati explores the world through the lens of food, culture, and art. Join Maria as she engages fascinating guests in lively conversations about:** Culinary experiences and traditions from around the globe. The connections between food, wine, art, and literature. The unique stories and inspirations behind people's food journeys. What food means to them personally and culturally. Learn how food connects us all!
https://www.marialiberati.com
Gesamtlänge aller Episoden: 3 days 18 hours 21 minutes
episode 6: Ravenna and a Parsley Frittata
Welcome to beautiful, inspiring Ravenna. Today Maria takes listeners on a journey through the city's history, as well as how to make a classic staple - the simple frittata.
Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...
episode 5: That's Amore - The World's Love Affair With Italy (Pt. 2)
The second in a two-part series on the impact of Italian cuisine and culture on the world. Today, Maria interviews author and art historian, Laura Morelli. Find out more about her non-fiction and historical fiction works at lauramorelli.com
Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...
episode 4: That's Amore - The World's Love Affair With Italy (Pt. 1)
The first in a two-part series on the impact of Italian cuisine and culture on the world. Today, Maria interviews bestselling author and producer, Elisa Celli - the creator of The Pasta Diet.
Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati...
episode 3: The Style of Pizza
Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." This week, Maria interviews 13-time world pizza champion, Tony Gemignani.
Learn more about Tony on his website: https://www.tonygemignani.com/
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Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons...
episode 2: The Art of Gardening
As a former international supermodel, Maria Liberati never dreamed that she would go from being a fashion diva to a domestic diva. Ironically, while jet setting off to modeling assignments around the world, Maria became closer to the simplicity of life and food in the country setting of her family’s vineyard in the mountains of central Italy. She began to experience the real tastes of food that she knew from her childhood...
episode 1: The Fashionality of Coffee
As a former international supermodel, Maria Liberati never dreamed that she would go from being a fashion diva to a domestic diva. Ironically, while jet setting off to modeling assignments around the world, Maria became closer to the simplicity of life and food in the country setting of her family’s vineyard in the mountains of central Italy. She began to experience the real tastes of food that she knew from her childhood...
Welcome to The Maria Liberati Show!
As a former international supermodel, Maria Liberati never dreamed that she would go from being a fashion diva to a domestic diva. Ironically, while jet setting off to modeling assignments around the world, Maria became closer to the simplicity of life and food in the country setting of her family’s vineyard in the mountains of central Italy. She began to experience the real tastes of food that she knew from her childhood...