Investigating every aspect of the food we eat
http://www.bbc.co.uk/programmes/b006qnx3
Gesamtlänge aller Episoden: 12 days 7 hours 52 minutes
recommended podcasts
The Food Strategy: Is There One?
Dan Saladino and Sheila Dillon dig deep into the details of the Government Food Strategy.
Birmingham’s Food System Revolution
Birmingham’s grassroots food groups talk to Jaega Wise about the change they want to see.
Can we bring food diversity back to the table?
Dan Saladino meets people saving endangered foods and bringing diversity back to our diets
The BBC Food and Farming Awards return for 2022
Sheila Dillon and judges Asma Khan and Michael Caines open nominations.
Falafel: A recipe for connection
Leyla Kazim tracks the story of falafel and how it’s become a part of global food culture.
Consider the Axe: Food, farming and the wonders of Stonehenge.
Dan Saladino and blacksmith Alex Pole explain how our food has been influenced by metals.
Madhur Jaffrey: A Legacy
Sheila Dillon hears how Madhur 'paved the way' in food for women of Indian heritage.
Staffordshire Oatcakes – a Potteries tradition going strong
Leyla Kazim asks oatcake bakers about the future of the much-loved yeasted oatmeal pancake
SPAM: food + war + memory in a can
Jaega Wise investigates the worldwide cultural importance of SPAM.