The Food Programme

The Food Programme

Investigating every aspect of the food we eat

http://www.bbc.co.uk/programmes/b006qnx3

Eine durchschnittliche Folge dieses Podcasts dauert 28m. Bisher sind 719 Folge(n) erschienen. Jede Woche gibt es eine neue Folge dieses Podcasts.

Gesamtlänge aller Episoden: 14 days 6 hours 38 minutes

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Student Food

What food do students have access to, what do they eat? Sheila Dillon investigates.

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 October 24, 2010  27m
 
 

The Sandwich

Sheila Dillon hears from the people attempting to revolutionise the sandwich.

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 October 17, 2010  27m
 
 

Northern Apples

Scagglethorpe Queening, Ribston Pippin, the Wass - in praise of a local apple tradition.

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 October 10, 2010  28m
 
 

03/10/2010

Sheila Dillon looks at some of the new developments in airline food.

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 October 3, 2010  27m
 
 

Pasta

Sheila Dillon looks behind the scenes of the world's largest and smallest pasta factories.

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 September 26, 2010  28m
 
 

Northern Ireland and "Focus on Food"

Sheila Dillon visits Northern Ireland where food is being used to drive economic growth.

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 September 19, 2010  28m
 
 

Ice Cream

Shelia Dillon explores the seemingly recession-proof ice cream market.

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 September 12, 2010  28m
 
 

Mark Hix in Transylvania

Chef Mark Hix travels to Transylvania to help revive its disappearing food traditions.

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 September 5, 2010  27m
 
 

The Doner Kebab

Food writer Richard Johnson is on a mission to revive the fortunes of the British kebab.

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 August 8, 2010  27m