The Food Programme

The Food Programme

Investigating every aspect of the food we eat

http://www.bbc.co.uk/programmes/b006qnx3

Eine durchschnittliche Folge dieses Podcasts dauert 28m. Bisher sind 720 Folge(n) erschienen. Jede Woche gibt es eine neue Folge dieses Podcasts.

Gesamtlänge aller Episoden: 14 days 7 hours 20 minutes

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Sweet Britain

Sheila Dillon asks what is still driving British people's love affair with sweets.

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 March 29, 2015  27m
 
 

Food Waste Pioneers

Dan Saladino hears how three individuals are reimagining the potential of food waste.

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 March 22, 2015  28m
 
 

BBC Food and Farming Awards 2015: The Finalists

Sheila Dillon reveals the finalists for the 2015 BBC Food and Farming Awards.

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 March 15, 2015  27m
 
 

Reconsider the Oyster!

Oysters are receiving renewed attention around the world. Dan Saladino explains why.

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 March 10, 2015  27m
 
 

The 'Clean Label' Question

Sheila Dillon asks how food manufacturing has changed to create more 'natural' ingredients

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 March 1, 2015  27m
 
 

The Clink - Revisited

A restaurant run by prisoners becomes the most popular in Cardiff.

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 February 22, 2015  27m
 
 

The Secret Formula

Sheila Dillon lifts the lid on powdered baby milk.

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 February 20, 2015  28m
 
 

Soup and the British

Tim Hayward asks why the British love soup and searches for the origins of brown Windsor.

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 February 15, 2015  28m
 
 

How Britain fell in love with the microwave

The UK's guilty secret? Sheila Dillon charts the 60-year shift from pot to ping.

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 February 9, 2015  27m
 
 

Christmas, food and being far from home

Sheila Dillon uncovers the food stories of those away from home on Christmas.

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 February 2, 2015  27m