Gesamtlänge aller Episoden: 35 days 2 hours 29 minutes
The 'boys are joined by writer and stand-up comedian Josh Gondelman (Desus & Mero, Last Week Tonight with John Oliver) to review a Dallas-native sandwich chain, Which Wich.
Returning to the second city, the ‘boys are joined by Megan Batoon (Just a Tip with Megan Batoon) and Amir Blumenfeld (If I Were You, Buckets with Amir Blumenfeld) to review a Chicago native chain known for its Italian Beef Sandwiches, Al’s Beef.
We're joined by musicians The Sloppy Boys (Jeff Dutton, Mike Hanford, Tim Kalpakis) to discuss our recent trip to the Vermont-based ice cream chain, Ben & Jerry's.
The 'boys are joined by hosts of the podcast Directionally Challenged, Candice King and Kayla Ewell, to review their most recent trip to Brazilian steakhouse Fogo de Chao.
The incredible Kulap Vilaysack (Bajillion Dollar Propertie$, Origin Story) returns to the show to discuss her history with PF Chang's, an American-Chinese themed chain restaurant.
On our second stop in the south, we're joined by Carl Tart (Comedy Bang! Bang!, Brooklyn Nine-Nine) to review Hattie B's, a chain specializing in a Nashville-native dish, hot chicken.
For our first time in Alabama, we're joined by Carl Tart (Comedy Bang! Bang!, Brooklyn Nine-Nine) to visit a southern staple known for its resiliency in staying open 365 days a year: Waffle House.
We're joined by director Payman Benz (The Last Man on Earth, Brooklyn 99) as we travel to a California-native chain serving their take on a traditional Hawaiian dish: Sweetfin Poké.
From Kevin Pollak's Chat Show, Kevin Pollak and Jaime Fox return to the show to discuss our recent trip to the AMC Dine-In, where we dined during a screening of the film Captive State.
For the 200th episode of Doughboys, we're joined by our first ever guest Eva Anderson (You're The Worst, Briarpatch) to review Chili's Too, a specialized version of the first chain restaurant we reviewed.